Detroit Style Pizza

Detroit pizza, born in the 1940s in the heart of Motor City, is a unique and beloved variation on the classic American pizza. Known for its rectangular shape, this style features a thick, airy crust with a crispy, caramelised edge, achieved by baking in well-oiled steel pans originally used for auto parts. Topped with Wisconsin brick cheese that melts and bubbles to the edges, Detroit pizza often has its tomato sauce ladled on top, adding a signature tangy finish. Embracing both its industrial roots and culinary innovation, Detroit pizza offers a delightful blend of textures and flavors that make every bite unforgettable. We are buzzing to bring this distinctive and hearty pizza experience to our stockbridge menu, celebrating the rich heritage and bold spirit of Detroit.