New haven or “Apizza,” traditionally baked in coal ovens, is famed for its thin, charred crust and simple, yet flavorful toppings. Our take on apizza is a love letter to those New Haven heroes who started paving the way over 90 years ago.
A slice of Motor City. This rectangular pizza offers a thick, airy crust, crispy caramelised edges, and generous layers of mozzarella cheese, topped with our rich marinara sauce.
For the table
New haven or “Apizza,” traditionally baked in coal ovens, is famed for its thin, charred crust and simple, yet flavorful toppings. Our take on apizza is a love letter to those New Haven heroes who started paving the way over 90 years ago.
A slice of Motor City. This rectangular pizza offers a thick, airy crust, crispy caramelised edges, and generous layers of mozzarella cheese, topped with our rich marinara sauce.
For the table










































